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At thairoomgrand, we believe that exceptional food begins with exceptional ingredients. We are committed to sourcing the finest herbs, spices, and produce, ensuring that every dish is rich in authentic Thai flavors. Our chefs honor classic Thai recipes while adding subtle, creative touches to make each dish a delightful culinary experience.

1-855-942-5444

  • YorkMills: 861 Yorkmills Road Unit 9

    Midtown: 288 Eglinton Ave West

    Square One: 4096 Confederation Parkway

    Etobicoke: 5112 Dundas St West

    Pickering: E-1899 Brock Rd

    Newmarket: Unit FM08A - 17600 Yonge St

    Downtown: 303 King St West

    Steeles: 1881 Steeles Ave West Unit 1B

    South Common: 2116 Burnhamthorpe Road West

[email protected]

Discover Our Authentic Thai Flavors

our menu

We're dedicated to delivering the true essence of Thai cuisine, tantalising your taste buds
with an explosion of aromas, flavours, and colours that will transport you to the heart of Southeast Asia.

  • Appertizers
  • Noodles
  • Soup
  • Rice
  • Stir Fry
  • Curry
  • Desserts
  • CRISPY FISH CRACKER $14.00

    Fried fish crackers with sweet chili paste.

  • CRISPY ENOKI MUSHROOM$13.00

    Fried Enoki mushroom with Thai lime chili seasoning.

  • GRILLED BABY OCTOPUS$16.00

    Thai-spiced griled octopus skewers with scalion, sesame, and katsuobushi.

  • SOFTSHELL CRAB SALAD$19.00

    Fried softshel crab with mixed greens salad, pomelo, red onion, Tobiko with citrus Thai chili aioli.

  • GRILLED CUMIN BEEF SALAD$17.00

    Skewered sirloin with mixed greens salad, tomatoes, red onion, radish, scalion and Jaew dressing

  • SOFTSHELL CRAB PAPAYA SALAD $26.00

    Softshell Carb on Papaya salad with green beans, tomato, fish sauce, peanut and citrus.

  • PAPAYA SALAD$16.00

    Papaya salad with green beans, tomato, fish sauce, peanut and citrus.

  • MANGO SALAD$16.00

    Fresh mango salad, green apple, peanut, arugula, fried shalot, cilantro and red onion.

  • COCONUT PRAWNS$16.00

    Rice flour battered prawns coated coconut with pineapple sweet chili sauce.

  • WINGS$14.00

    Turmeric lemongrass wings (5pcs) with turmeric and pandan crumb.

  • CRISPY TOFU$13.00

    Fried tofu sticks with sweet chili sauce

  • SPRING ROLLS$12.00

    3 Vegetable spring rols with sweet chili sauce

  • CHICKEN SATAY SKEWERS$12.00

    3 Skewers, peanut sauce and Arjad vinaigrette.

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  • GRAND PAD THAI$21.00

    Stir-fried rice noodle in tamarind sauce with tofu, bean sprout, egg and chives.

  • CURRY PAD THAI$22.00

    Stir-Fried Thai Rice Noodles with Vegetables in a Coconut curry sauce

  • PAD SEE EW$22.00

    Stir fried rice noodles cooked with sweet and dark soy sauce, egg, chinese brocolli, corrots, bell peppers

  • KHAO SOI$23.00

    Poached Egg Noodles In a Karee Curry Paste with Coconut Milk and Chicken

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  • TOFU TOM YUM$10.00

    Lemongrass soup with, galangal, kaffir lime leaf, chili, and mushrooms.

  • TOFU TOM KAH $10.00

    Creamy coconut soup with tofu, galangal lemongrass, kaffir lime leaf, Thai chili, and mushroom

  • POH TAEK HOT POT$29.00

    Spicy herbal seafood soup with lemongrass, galangal, kaffir lime leaf, and Thai chili.

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  • CRAB CLAYPOT RICE$25.00

    Crab clay pot rice with shitake mushrooms, ginkgo seed, lotus seed, chestnut and water nut.

  • SOFT SHELL CRAB FRIED RICE $28.00

    Crispy soft shell crab with Thai crab paste fried rice, egg and scallions.

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  • HOLY BASIL SOY$22.00

    Stir-fry ground chicken with holy basil.

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  • CRAB KAREE$26.00

    Stir-fry curry crispy soft shel crab

  • DUCK CURRY$28.00

    Sous Vide Duck leg, in Thai Yellow curry

  • MUSSEL CURRY$29.00

    New Zealand mussel in light curry broth.

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  • COCONUT STICKY RICE WITH MANGO$12.00

    Coconut sticky rice with slices of mango

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